Dinner Menu
Vegetarian Choices
GRILLED AND STEAMED VEGETABLE PLATTER………$14.00
With Broccoli, Eggplant, Tomatoes, Carrots, Artichokes and Potatoes
MELAZANA ALLA PARMAGIANA EGGPLANT………$14.50
With Tomato Sauce and Mozzarella Cheese
Insalata – Salads
INSALATA MISTA CON GRIGLIATA DI POLLO………$14.00
Tossed Green Salad with Grilled Breast of Chicken
SPRING LEAF SALAD………$4.50
With Radicchio, Belgian Endive, mushrooms, and Raspberry Vinaigrette
INSALATA DELLA CASA – HOUSE SALAD………$4.50
With Tomatoes, Croutons, Parmesan Cheese and House Dressing
Other Choice of Dressing Available
Pasta Della Casa – Home Made Pasta
FETTUCCINE ALFREDO………$12.50
FARFALLE ALLA VODKA……..$14.50
Bow Tie Pasta with Splash of Vodka Tomato, Asparagus and Parmesan Cheese
FOUR CHEESE TORTELLINI ALLA PANNA………$14.00
LASAGNE ALLA BOLOGNESE………$16.00
PENNE ALLA BOSCAIOLA……..$15.50
With Grilled Chicken, Mushrooms, and Parmesan Cheese
RAVIOLI ALL’ARAGOSTA SALSA AURORA………$17.50
Lobster Ravioli with Light Creamy Herb Sauce
Pesce – Seafood
GRIGLIATA DI PESCE………$22.50
Grilled seafood platter with shrimp, salmon and Tilapia with Herb Lemon Sauce
CAPELLINI AI FRUTTI DI MARE………$19.75
Angel Hair Pasta with Shrimps, Scallops and Crabmeat with Garlic Butter Sauce
LINGUINE ALL’ARAGOSTA WITH LOBSTER CARDINALESE………$19.50
SOGLIOLA AI FUNGHI………$18.50
Filet of Sole Sauteed with Mushrooms and Lemon Butter Sauce; Served with Vegetable or Potatoes
Specialita Della Casa – House Specials
PICCATA DI VITELLO CON CARCIOFI………$19.25
Veal Scaloppine Sauteed with Artichokes, White Wine and Lemon Sauce
PETTO DI POLLO MARSALA………$16.50
Breast of Chicken Marsala with roasted peppers
COTOLETTA DI VITELLO ALLA PARMIGIANA………$17.50
Veal Parmigiana Topped with Tomato Sauce and Mozzarella Cheese
MISTO DI VITELLO TRIO………$19.50
Combination of Veal Piccata with Artichokes, Veal Marsala with Mushrooms, and Veal Marco Polo with Asparagus and Mozzarella Cheese
SALTIMBOCCA ALLA ROMANA……..$19.50
Veal Topped with Prosciutto, Mozzarella Cheese and Marsala Wine Sauce
Above Entrees are Served with Choice of Vegetable, Potatoes or Pasta of the Day
Legumi – Vegetables
ASPARAGI AL BURRO………$4.25
Fresh Asparagus in Season
FUNGHI TRIFOLATI………$4.00
Fresh Mushrooms Sauteed with Chives and Shallots
From the Grill
CHATEAUBRIAND FOR TWO……..$54.00
Garnished with Fresh Vegetables and Sauce Bearnaise
BROILED NEW YORK SIRLOIN STEAK………$21.00
FILET MIGNON………$24.00
With Sauce Bearnaise
Above Entrees are Served with Choice of Vegetable, Potatoes or Pasta of the Day

